Chengdu, the capital city of Sichuan province, is really famous for traditional teahouses around the streets . If you like tea and chinese tea culture, you totally need to go to Sichuan.

Source Book: Chen, Jin. Teahouse 茶铺. Chengdu, Sichuan province : 上海锦绣文章出版社, 2007. s. 115. ISBN: 978-7-80685-808-0. [q826] [s28]

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2012 Mangzhi Huang Shan Cha Xiao Bing

1 review

This tea came from Mangzhi mountain which is located in the west of Xiangming village Mengla county, and next to the Gedeng...

JungJak 2014 ECO Korea

1 review

Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an organic, one of the...

2007 Boyou "Man Lu Da Shan" Meng Song

2 reviews

Boyou tea factory was started by yet another ex-Menghai tea blender. Boyou is well known for showcasing Menghai tea mountains...

2012 Myanmar - Beyond The Small Mengsong

1 review

The raw materials of this cake came from villages in Myanmar, its north border on small Mengsong mountain. Tea trees are about...

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2013 Darjeeling Thurbo Moonlight First Flush

4.5 2 reviews

sypalino
20.05.2013 16:26:49

Verified reviewer

Very interesting FF DJ

4.5 This review helped: 0 / 0

Very interesting FF DJ. Wet leaf smells really nice. I boiled the water on chaozhou stove. It beautifully highlighted fresh, floral flavor of the tea. Really excellent tea, probably the best FF I've yet tasted.

5g/120 ml, gaiwan, 30/60/90/120s

2006 Myanmar Kokang Mei Hua Bing Raw

1 review

This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn), area about 20km outside from China....

2006 Changtai Long Ma Rui Ming "Dragon

1 review

This cake is composed of Lancang and Menghai area selected materials.After 5 years aging in dry storage, this cake now taste...

2014 Autumn Mengsong Bamboo Raw Puerh Tea

1 review

This tea come from autumn 2014 harvest from Mengsong (Menghai), blend of tea from different villages, trees 60-80 years old,...

2015 Chawangpu Mengsong Old Tree Xiao

1 review

This tea come from Mengsong mountain, wild arbor tea garden. Trees are 80-120 years old, growing wild in forest.¨ We visited...

2015 Chawangpu Menghai "Cheng Shuang"

1 review

Cheng Shuang 成双 means in pairs This cake is blend of two villages and mountain in Menghai area. Material for this...

2015 Chawangpu Hekai Gushu Xiao Bing

1 review

Material for this cake came from Man Nan Lao Zhai in Hekai mountain. Man Nan Lao Zhai is home of Lahu minority. There are very...

„All types or pu-erh can be stored for maturity before consumption and that is why it has become common for the products to be labelled with year and region of production.“

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q483] [s62]

Quotes Tags: Pu-erh

SeJak 2014 ECO Korea

1 review

Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an organic, one of the...

JungJak 2014 ECO Korea

1 review

Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an organic, one of the...

DaeJak 2014 ECO Korea

1 review

Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an organic, one of the...

2014 Spring Te Ji Grade Lianghe "Hui

1 review

Selected grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe county, Dehong prefecture....

2014 Yunnan Simao Huoqing Green Tea

1 review

Spring comes to Yunnan earlier this year. And also spring teas from regular spring harvest are picked a bit early.This good...

2014 Yunnan Zao Chun

1 review

"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in early spring harvest. Nice uniform leaves...

„It is the first flush in the spring which brings the best quality leaves, with higher prices to match.“

Source Web: Green tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Green_tea>. [q455] [s59]

Quotes Tags: Green tea

Ginseng Oolong “Lan Guiren”

0 reviews

Harvest area: Anxi County, Prefecture-level city Quanzhou, Fujian Province. Ginseng Oolong is an incredible union of tastes...

2014 Zheng Yan Tieluohan Oolong Tea

0 reviews

This Zheng Yan tea from Cindy Chen was baked 4 times over charcoal to achieve a medium baking level. Harvested from a single...

2013 Chawangpu Xiao Jin Bing Red Tea 100g

1 review

This small red tea cake is made from 2012 spring harvest Simao high mountain material. Carefully pressing in Menghai , simple...

2014 Darjeeling Rohini Exotic SFTGFOP1

1 review

Exclusive collection of the youngest gardens in Darjeeling processed from fresh buds of cultivar AV2. The golden...

2013 Wuliang Wild Hongcha

2 reviews

This tea is collected from ancient, wild trees on Wuliang mountain. These are truely wild trees, that haven't been planted by...

Darjeeling Jungpana Wonder Delight Second

1 review

Beautifully prepared whole leaf tea cultivar Pb312. Very rare tea from this garden, production only 9kg.

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„The best test is if, when drinking tea, there are any of prickling, tingling, numbing sensations on or near the tip of the tongue. If this is so one can be reasonably certain that agro-chemicals are present.“

Source Web: Zhi Zheng Tea Shop. How to Identify Good Puerh Tea[online]. Available on WWW: <http://www.zhizhengtea.com>. [q761] [s84]

Quotes Tags: Pu-erh, Experiencing tea

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Ginseng Oolong “Lan Guiren”

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Harvest area: Anxi County, Prefecture-level city Quanzhou, Fujian Province. Ginseng...

Moli Longzhu “Jasmine Dragon Pearl ”

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One of the most favourite jasmine teas in China is the “Jasmine Dragon Pearl ” or in...

1998 Ye Sheng Qiao Mu Raw Pu-erh 400g

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Name: Ye Sheng Qiao Mu (野生喬木) – Wild Arbor Tree.

2013 Lao Ban Zhang Raw Pu-erh 80g

0 reviews

Place of origin: 老班章 – Lao Ban Zhang village, Menghai County, Xishuangbanna Dai...

Fujian Bi Luo Chun “Green Snail Spring”

0 reviews

The name of this tea literally means “Green Snail Spring”. It is called so because it...

Yiwu Zhengshan 357g 2014

0 reviews

Yiwu Zhengshan (易武正山) - That very Yiwu Mountain Harvest area: Yiwu Mountain,...

2014 Zheng Yan Tieluohan Oolong Tea

0 reviews

This Zheng Yan tea from Cindy Chen was baked 4 times over charcoal to achieve a medium...

2016 Chawangpu Bada Laoyu Raw Puerh Cake

0 reviews

Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...

2012 Xiaguan FT Zi Yun Hao Raw Tuo 100g

0 reviews

This Xiaguan tuo shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...

2016 Myanmar Jingdong Xiao Bing Cha 200g

0 reviews

The raw materials of this cake came from Jingdong, Myanmar, just west of the...

2012 Yunnan Sourcing "Qiu Yun" Wild Arbor Raw Pu-erh tea of Yi Wu mountain

1 review

Late autumn harvest tea from wild arbor tea trees (between 60 and 80 year old) growing in the area of Yi Bi village of Yi Wu county. Entirely no spray tea from one family's tea garden. Hand-processed from start to finish, but without any smokiness! Classic Yi Wu taste, thick and full in the mouth. Sweet after-taste with some grass and mushroom notes. Qiu Yun (秋韵) means "Song of Autumn"

„In the Western market, tea drinkers often end up buying a few pots in the beginning that don’t quite “fit.”
Maybe the size is wrong, the clay is poor, or is simply not a match to any of our desired teas. Perhaps...“