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Theme - Nánnuò

Nánnuò (南糯山) – one of the famous tea mountains - a varietal of tea grows here called zĭjuān (紫娟, literally "purple lady") whose buds and bud leaves have a purple hue. Southwest of the Lancang River (Mekong) there are also six famous tea mountains that a

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                               

Teas - Nánnuò

2005 Nannuoshan TF Menghai Raw Puerh Cake

2005 Nannuoshan TF Menghai Raw Puerh Cake 357g
2.5 stars 1 review

This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was renamed as...

2005 Nan Nuo Shan Raw Chi Tse Bing Cha "7549"

2005 Nan Nuo Shan Raw Chi Tse Bing Cha
4.5 stars 1 review

This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as Menghai...


Quotes - Nánnuò

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Photos - Nánnuò

Tea Mountains Map,


Video - Nánnuò

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Latest posts

01.01.2016 @ 18:14:35 - Eternal Spring:
WeRateTea.com wish you all the best for 2016!...

07.12.2015 @ 09:07:02 - sypalino:
I decided to taste this tea 2 weeks after delivery. The cake is lightly pressed, so...

09.11.2015 @ 21:58:19 - Eternal Spring:
Comparison of 2013 Bada Pu-erh.sk with <a...

09.11.2015 @ 09:34:07 - Eternal Spring:
Lao Yu 2013 is now about 2,5 years old tea and out of this 1,5 year stored in Europe....

09.11.2015 @ 09:33:11 - Eternal Spring:
Comparison of all three Lao Yu is now done :)

15.10.2015 @ 11:06:37 - Eternal Spring:
2015 Chawangpu Collection – I can only tell, that all teas are very good :)

09.10.2015 @ 10:31:19 - Eternal Spring:
It was quite long and difficult tasting to make a decision… There is still quite...

24.01.2015 @ 16:55:57 - Eternal Spring:
WeRateTea.com wish you all the best for 2015!...

30.12.2014 @ 17:19:22 - Eternal Spring:
"FT(For Taiwan)" means this brick was a special order of "Fei Tai" Company. Fei Tai...

13.08.2014 @ 18:24:28 - Eternal Spring:
We compared two teas from Youle. 2005 Jinuo Shan You Le "Red Sun Drum" and 2009...

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Quotes

„After picking appropriate tender leaves, the first step in making raw or ripened pu'er is an optional wilting/withering stage, thus converting the leaf to maocha.“

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q493] [s62]

Photos

Female workers of a
Jasminum officinale,
In China, a wine
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