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Dobra Tea Vermont

Dobra Tea Vermont
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The origins of Dobra Tea began in Prague during the last few years of Communism. A group of young tea drinkers began meeting to sample rare Indian, Chinese, and Japanese teas which had been smuggled into Czechoslovakia.The Devoteas of Dobra have traveled the world in search of the best teas, meeting the growers, and experiencing the local markets and culture in areas where tea is an important way of life. Our Menu is very much the result of our travels and some of our Travel Diaries...


Theme

                                                                                                                                                                                                                               

Quotes

„gaiwan; 盖碗 - literally lid-bowl. A steeping bowl with a lid. They generally come in two or three sizes. The most common is 140cl/4oz. The lid is used to clear off any extraneous materials that may float to the surface on flushing and initial steepings. These (1 or 2) are typically not drunk. The lid is then used to partially strain the tea by holding it a little to one side as one pours the tea off through a fine strainer into a gong dao bei (共道杯) or decanting jug.“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q607] [s78]

Photos

Tea pluckers in the
Chengdu, the capital
Pu-erh shape -
Fresh bud on a tea

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Photos

The longan (龍眼 lóng
Organic Mountain -
Small inspiration
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