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Theme - Japan

Tea ratings by the country of origin - Japan

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                               

Teas - Japan

Kukitya 2013

Kukitya 2013
4.5 stars 1 review

pack: vacuum, 50 gram (packed in Japan)

Kabusé Daitsuin 2013

Kabusé Daitsuin 2013
5.0 stars 1 review

pack: vacuum, 30 gram (packed in Japan)

Sencha Ohira 2013

Sencha Ohira 2013
4.5 stars 1 review

pack: vacuum, 30 gram (packed in Japan)

Sencha Ohira 2012

Sencha Ohira 2012
4.0 stars 1 review

Tea is an originally packaged in Japan and stored at low temperatures in Slovakia, which...

Kabusé Okuyutaka 2012

Kabusé Okuyutaka 2012
4.2 stars 2 reviews

Packing: vacuum, 50 grams, packaged in Japan Tea is an original packaged in Japan and...


Quotes - Japan

„Sencha (煎茶, decocted tea) - The first and second flush of green tea made from leaves that are exposed directly to sunlight. This is the most common green tea in Japan. The name describes the method for preparing the beverage.“

japanese_green_tea_matcha_michalsjx_wiki_md
Source Web: Japanese green tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Green_tea>. [q467] [s61]


„Genmaicha (玄米茶, brown rice tea) - Bancha (sometimes Sencha) and roasted genmai (brown rice) blend. It is often mixed with a small amount of Matcha to make the color better.“

japanese_green_tea_matcha_michalsjx_wiki_md
Source Web: Japanese green tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Green_tea>. [q475] [s61]


„Kabusecha (冠茶, covered tea) - Kabusecha is made from the leaves grown in the shade prior to harvest, although not for as long as Gyokuro. It has a more delicate flavor than Sencha. It is sometimes marketed as Gyokuro.“

japanese_green_tea_matcha_michalsjx_wiki_md
Source Web: Japanese green tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Green_tea>. [q469] [s61]



Photos - Japan

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Video - Japan


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Quotes

„Yu Shui Cha; 雨水茶. Literally Rain water tea. Summer Tea. Less prized than Spring Tea or Autumn Tea. The flavour is usually less fulsome than Spring tea. Also, it is often oven-dried (hong qing; 烘青) as it is harvested in the rainy season.“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q641] [s78]

Photos

Waterfalls near
Chengdu, the capital
Tea Mountains Map,
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