2012 Xiaguan FT Zi Yun Hao Raw Tuo 100g

0.0 stars  0.0  0 reviews  Added 18.01.2017 by Eternal Spring, Tea status: [490] A 1706x
2012 Xiaguan FT Zi Yun Hao Raw Tuo 100g
2012 Xiaguan FT Zi Yun Hao Raw Tuo 100g 2012 Xiaguan FT Zi Yun Hao Raw Tuo 100g 2012 Xiaguan FT Zi Yun Hao Raw Tuo 100g
2012 Xiaguan FT Zi Yun Hao Raw Tuo 100g 2012 Xiaguan FT Zi Yun Hao Raw Tuo 100g

Category: Pu-erh

Country: China

Province: Yunnan

Date of production: 2012/11/28

Producer: Xiaguan Tea Factory

Shop: Cha Wang Shop

Cha Wang Shop

Tags: , ,

Description:

This Xiaguan tuo shape raw puerh tea is made for Fei Tai (For Taiwan)" means this product was a special order of "Fei Tai" Company. Fei Tai Company is the biggest Xiaguan TF and Menghai TF pu-erh tea distributor in Taiwan. It is claimed that the customized products of Fei Tai company reaches a higher quality in Xiaguan TF. The high-level "FT" tea chose better raw materials.

This tuo is high level powerfull blend for long term aging! Strong, good bitter, flowery taste with fast huigan.


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Quotes - Pu-erh


„At the beginning of 1990s, many small tea factories were born. Some of them started to use class level 3 (or even higher) raw tea (which was only available for emperors in the past) instead of level 6 (or even lower) raw tea (which was the traditional material for producing Pu Erh Tea).“

puerh-net_md
Source Web: Pu-erh.Net. Puerh History: Noteworthy Facts[online]. Available on WWW: <http://www.pu-erh.net/sections.php?Choice=Puerh_History>. [q750] [s82]





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„hou fajiao; 后发酵 - Post-fermented. 后hou - behind, after. 发; fa - has many meanings; to develop, expand, bring into existences, start; rise or expand when fermented. 酵 jiao - fermented. Together 发酵 means to ferment. Confusion often arises as the term fajiao is used to refer to both processes of fermentation and oxidation. The more specific term yang hua - 氧化 refers specifically to oxidation.“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q614] [s78]

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