ShopsVideo - Pu-erh
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the creation of Puerh Paste from within Yunan Province, China. basically, it's similar to making hash or hemp oil. they brew the tea, then continue to sift it through smaller and smaller sized hole mesh bags until the final mixture is a paste. seems to me if there's a direct way to go tea infusion, this might be it.
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Video Tags: Pu-erh, China, Tea production
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Video Tags: Pu-erh, China, Bulang, Tea production, Gushu
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Video Tags: Pu-erh, Sheng - Raw Puerh, Shu - Ripe Puerh, Tea infusion
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Video Tags: China, Pu-erh, Tea production, Yunnan
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Video Tags: China, Pu-erh, Tea production, Yunnan
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Video Tags: Pu-erh, Yunnan, Tea production, China, Maocha
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„Astringency
Astringency invariably accompanies bitterness. In some Puer the astringency is more pronounced, the bitterness slightly weaker. A benefit of astringency is that it can help promote salivation. If this is felt on the underside of the the tongue it is a further mark of good tea.“
