ShopsHow do they make it? Puer Tea Production
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Teas - Pu-erh
2007 Boyou "Man Lu Da Shan" Meng Song
2 reviewsBoyou tea factory was started by yet another ex-Menghai tea blender. Boyou is well...
BaDa 2013 - blind tasting set 1
1 reviewthe pressed leaves aroma is strong and fruity, the taste is bitter, nutty, almond,...
2012 EoT Bulang Puer Tea 400g
1 reviewThis tea was a bit of an experiment for us. We'd found 2 different maochas from Bulang...
ManSa 2013 - blind tasting set 7
1 reviewflowery, in some parts honey, narcotic aroma, taste goes to honey, sweetish tones,...
2007 Jingmai Qiao Mu “0502”
1 reviewUse Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as...
2005 Nan Nuo Shan Raw Chi Tse Bing Cha
1 reviewThis is a classic and old style cake from Nannuoshan Tea Factory which was renamed as...
Quotes - Pu-erh
„Pu-erh tea that has been preserved for few years is close to green tea in its properties and colour. Its taste is sweet tinged with a little bitterness. Its fragrance is pure and mild and lingers even after the tea is finished. While brewing raw tea, lower the water temperature. Serve immediately after pouring to avoid scorching the leaves and tainting the tea liquid with that smell.“
Quotes Tags: Pu-erh
Photos - Pu-erh
Video - Pu-erh
Teas
Lao Banzhang 2004 Bamboo Tube
1 reviewLao Banzhang 2004 is a pu-erh pressed into bamboo tubes. Mighty and rich tea soup reminds us its great...
2007 Jingmai Qiao Mu “0502”
1 reviewUse Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as raw material, this...
Shu Tuocha 2003
1 review„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory). This tea is made by a...
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Quotes
„shai qing; 晒青 - Sun dried. This is a critical aspect of Puer Tea processing. Oven dried tea is considered inferior to sun-dried. The Provincial Government has ruled that Puer tea must be sun-dried.“
