
Category: Pu-erh
Country: China
Province: Yunnan
Harvest: 2007
Producer: CNNP
Shop: Real Pu-erh Tea Shop

Tags: Sheng - Raw Puerh , Brick , Tea from 2005 till 2010
Description:
Fu Lu Shou Xi (福禄寿喜) - Fortune, Wealth, Longevity and Happiness
Category: Pu-erh
Country: China
Province: Yunnan
Harvest: 2007
Producer: CNNP
Shop: Real Pu-erh Tea Shop
Tags: Sheng - Raw Puerh , Brick , Tea from 2005 till 2010
Description:
Fu Lu Shou Xi (福禄寿喜) - Fortune, Wealth, Longevity and Happiness
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for...
Late autumn harvest tea from wild arbor tea trees (between 60 and 80 year old) growing...
sweetish, rich, dense taste is apparent from the first brewing, in the second brew the...
This is raw (sheng), aged puerh tea harvested in 2010. The tuocha (tea cake) is made of...
the pressed leaves aroma is strong and fruity, the taste is bitter, nutty, almond,...
The Naka king makes its way with a robust and specific taste even in the autumn season....
„After picking appropriate tender leaves, the first step in making raw or ripened pu'er is an optional wilting/withering stage, thus converting the leaf to maocha.“
Quotes Tags: Pu-erh, Sheng - Raw Puerh, Shu - Ripe Puerh, Maocha
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We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
01.01.2016 @ 18:14:35 - Eternal Spring:
WeRateTea.com wish you all the best for 2016!...
07.12.2015 @ 09:07:02 - sypalino:
I decided to taste this tea 2 weeks after delivery. The cake is lightly pressed, so...
09.11.2015 @ 21:58:19 - Eternal Spring:
Comparison of 2013 Bada Pu-erh.sk with <a...
09.11.2015 @ 09:34:07 - Eternal Spring:
Lao Yu 2013 is now about 2,5 years old tea and out of this 1,5 year stored in Europe....
09.11.2015 @ 09:33:11 - Eternal Spring:
Comparison of all three Lao Yu is now done :)
15.10.2015 @ 11:06:37 - Eternal Spring:
2015 Chawangpu Collection – I can only tell, that all teas are very good :)
09.10.2015 @ 10:31:19 - Eternal Spring:
It was quite long and difficult tasting to make a decision… There is still quite...
24.01.2015 @ 16:55:57 - Eternal Spring:
WeRateTea.com wish you all the best for 2015!...
30.12.2014 @ 17:19:22 - Eternal Spring:
"FT(For Taiwan)" means this brick was a special order of "Fei Tai" Company. Fei Tai...
13.08.2014 @ 18:24:28 - Eternal Spring:
We compared two teas from Youle. 2005 Jinuo Shan You Le "Red Sun Drum" and 2009...
Review the tea you are drinking and help other tea lovers to find the right cup of tea.
„Smokiness
The art of making tea from ancient tea trees is very old. Hand-roasting is not easily mastered. Any slight error will influence the taste of the tea. Smokiness or yan wei is one example but it should be distinguished from a burned flavour which is described as hu wei. The latter, typically arises when tea is not well roasted and is, unfortunately, not uncommon. Yan wei or smokiness is caused by oven drying. “