2007 Zhong Cha "Fu Lu Shou Xi" Raw Pu-erh Tea Square Brick 100g

0.0 stars  0.0  0 reviews  Added 17.11.2019 by Reapuerh, Tea status: [507] A 26x
2007 Zhong Cha "Fu Lu Shou Xi" Raw Pu-erh Tea Square Brick 100g
2007 Zhong Cha "Fu Lu Shou Xi" Raw Pu-erh Tea Square Brick 100g 2007 Zhong Cha "Fu Lu Shou Xi" Raw Pu-erh Tea Square Brick 100g

Category: Pu-erh

Country: China

Province: Yunnan

Harvest: 2007

Producer: CNNP

Shop: Real Pu-erh Tea Shop

Real Pu-erh Tea Shop

Tags: , ,

Description:

Fu Lu Shou Xi (福禄寿喜) - Fortune, Wealth, Longevity and Happiness


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Teas - Pu-erh

2000 CNNP 7532 Tiepai

2000 CNNP 7532 Tiepai
4.5 stars 1 review

This tea most closely resembles CNNP 7532, but we are labeling it as tiepai [pasted...

2007 Zhen Si Long "Autumn Harvest Yi Wu"

2007 Zhen Si Long "Autumn Harvest Yi Wu" Raw Pu-erh tea cake
4.5 stars 1 review

Fall 2007 Harvest * Yi Wu Wild Tea trees * 357 grams Zhen Si Long Tea...

2016 Chawangpu Bada Laoyu Raw Puerh Cake

2016 Chawangpu Bada Laoyu Raw Puerh Cake 400g
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Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...

2005 (2015) Chawangpu Bulang Shan Old

2005 (2015) Chawangpu Bulang Shan Old Tree Xiao Bing 200g
0.0 stars 0 reviews

This tea was found in friend´s warehouse in Menghai where was stored since 2005. Clean...

Big Green Tree Yiwu 2004

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4.0 stars 1 review

Big Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a...

2007 Jingmai Qiao Mu “0502”

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3.5 stars 1 review

Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as...


Quotes - Pu-erh


„This process was first developed in 1972 by Menghai Tea Factory and Kunming Tea Factory] to imitate the flavor and colour of aged raw pu-erh, and was an adaptation of wet storage techniques being used by merchants to falsify the age of their teas. Mass production of ripened pu'er began in 1975. It can be consumed without further aging, though it can also be stored to "air out" some of the less savoury flavors and aromas acquired during fermentation.“

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Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q501] [s62]





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Quotes

„chun cha; 春茶 - spring tea. Normally divided into periods; 头春; tou chun/first flush, 二春; er chun/second flush, 春尾chun wei, tale of spring. Also see 波-bo is also used. chun; 纯 - pure. not pin pei“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q599] [s78]

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Chengdu, the capital
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