2007 Zhong Cha "Fu Lu Shou Xi" Raw Pu-erh Tea Square Brick 100g

0.0 stars  0.0  0 reviews  Added 17.11.2019 by Reapuerh, Tea status: [507] A 224x
2007 Zhong Cha "Fu Lu Shou Xi" Raw Pu-erh Tea Square Brick 100g
2007 Zhong Cha "Fu Lu Shou Xi" Raw Pu-erh Tea Square Brick 100g 2007 Zhong Cha "Fu Lu Shou Xi" Raw Pu-erh Tea Square Brick 100g

Category: Pu-erh

Country: China

Province: Yunnan

Harvest: 2007

Producer: CNNP

Shop: Real Pu-erh Tea Shop

Real Pu-erh Tea Shop

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Description:

Fu Lu Shou Xi (福禄寿喜) - Fortune, Wealth, Longevity and Happiness


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Quotes - Pu-erh


„cha qi; 茶气 - Tea nature. The inherent energetic qualities in tea. That which makes it tea. Sometimes rather unsatisfactorily interpreted as 'tea energy'; translating qi as energy suggests perhaps a rather too narrow idea of qi but it is an interesting term to consider since many people use the term. Ideas and experiences of cha qi vary considerably; the taste of tea, the appearance of the leaves (particularly after steeping i.e. the life in the tea), any physical or psychological experiences one may have as a result of drinking tea are all aspects of cha qi. One cannot satisfactorily dissociate one from the other just as one cannot isolate sunshine from wind, which are both manifestations of weather, tian qi. If it did not have cha qi it wouldn't be tea, it would be something else. From a western point of view perhaps, cha qi is due, in some good part, to the presence of caffeine, theine, etc. The active constituents.“

zhi-zheng-tea-shop-logo
Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q590] [s78]





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Quotes

„Gyokuro (玉露, Jade Dew) - Gyokuro is a fine and expensive type that differs from Sencha (煎茶) in that it is grown under the shade rather than the full sun for approximately 20 days. The name "Gyokuro" translates as "jade dew" and refers to the pale green color of the infusion. The shading causes the amino acids (Theanine) and caffeine in the tea leaves to increase, while catechins (the source of bitterness in tea, along with caffeine) decreases, giving rise to a sweet taste. The tea also has a distinct aroma.“

Source Web: Japanese green tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Green_tea>. [q468] [s61]

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