2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g

0.0 stars  0.0  0 reviews  Added 20.02.2016 by Eternal Spring, Tea status: [465] A 674x
2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g
2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g 2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g 2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g
2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g 2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g 2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g
2012 Xiaguan FT Flame Mushroom (Jin Cha) Raw Puerh Tea 250g

Category: Pu-erh

Country: China

Province: Yunnan

Date of production: 2012/03/28

Producer: Xiaguan Tea Factory

Shop: Cha Wang Shop

Cha Wang Shop

Tags: , ,

Description:

This Xiaguan mushroom shape raw puerh tea is made for Fei Tai (For Taiwan)" means this product was a special order of "Fei Tai" Company. Fei Tai Company is the biggest Xiaguan TF and Menghai TF pu-erh tea distributor in Taiwan. It is claimed that the customized products of Fei Tai company reaches a higher quality in Xiaguan TF. The high-level "FT" tea chose better raw materials.

This tea is a good blend of 1-3 years old materials from different Yunnan areas. Pressed to mushroom shape and packed in traditional bamboo package, 7 jin cha in one bamboo tong. Every mushroom was inscribed with "FT".Orange and clean tea soup with nice aroma, full and balanced in mouth, sweet and floral aftertaste. Tasty and powerful with perfect potential for long term aging.


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Quotes - Pu-erh


„Closer Examination of Puer
High quality broad leaf variety tea (camelia sinensis assamica) should not produce any uncomfortable effects such as prickling, tingling or numbing. Nor should there be any errant aromas or flavours such as smokiness, sourness, mouldiness, dry or drying sensations. “

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Source Web: Zhi Zheng Tea Shop. How to Identify Good Puerh Tea[online]. Available on WWW: <http://www.zhizhengtea.com>. [q759] [s84]





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„hou long; 喉咙 - The throat. Often used in describing the experience of tea drinking. A pleasant feeling in the throat is a key factor in evaluating the quality of tea; 喉咙舒服/喉咙不舒服 - a comfortable or uncomfortable feeling in the throat.“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q615] [s78]

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