ShopsDragon Well Green Tea
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Video Tags: Green tea, China, Longjing 龙井, Zhejiang
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Teas - Green tea
2014 Spring Te Ji Grade Lianghe "Hui
1 reviewSelected grade famous high mountain green tea from Huilong Zhai, Dachang village,...
2012 Mo Li Long Zhu Hua Cha Jasmine
0 reviewsThis is very good quality Yunnan green tea, pick one bud with one leaf and one bud with...
2013 Early Spring "Yunnan Bao Hong" Green
1 review"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...
2013 Early Spring Premium Yunnan Long Mei
2 reviewsGrade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao,...
DaeJak 2014 ECO Korea
1 reviewKorean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Quotes - Green tea
„Kukicha (くき茶, stalk tea) - A tea made from stems, stalks, and twigs. Kukicha has a mildly nutty, and slightly creamy sweet flavor.“
Video - Green tea
Teas
BaDa 2013 - blind tasting set 1
1 reviewthe pressed leaves aroma is strong and fruity, the taste is bitter, nutty, almond, fruity, fresh, balanced,...
ManSa 2013 - blind tasting set 7
1 reviewflowery, in some parts honey, narcotic aroma, taste goes to honey, sweetish tones, verry fancy tea, just...
2012 Mangfei "Da Ye Chun" Early Spring Raw
1 reviewThis high quality old tree tea cake come from a small shop in Yongde. Using early spring material from tea...
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Quotes
„Timing is everything when gathering the flowers. They must be fully open and for this reason they are harvested at midnight, or early in the morning. Then the open flowers are placed with the tea so that the scent of the flower can be absorbed into the tea over the next four hours. After this the flowers are removed. This process is repeated from two to seven times over a month. Then the tea is ready for sale. The grade of the tea is determined by how many scentings the tea has gotten over a month. High grade jasmine tea has had up to seven scentings over the month. Low grade has had two to three scentings.“
