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2014 Mengsong Ripe Puerh Cake

0.0 0 reviews Added 06.10.2015 by Eternal Spring, Tea status: [443] A 1285x

Category: Pu-erh

Country: China

Province: Yunnan

Harvest: late spring harvest

Producer: Mingshan tea house

Shop: Cha Wang Shop

Tags: Shu - Ripe Puerh , Cake , Mengsong , 2014

Description:

2014 late spring harvest, Mengsong area, moderate fermentation.

Classic Menghai area ripe puerh tea made from 60-80 years old tea trees. Deep red tea soup, full and smooth with dark chocolate tones, sweet aftertaste. And It can be taken for many times. A great ripe puerh tea to drink now, but also valuable for long-term storage. Manufacturer : Mingshan tea house Production date : Late spring 2014 harvest

Harvest area : Mengsong area
Weight : 357g

Display count: 1285

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„Ripened or aged raw pu-erh has occasionally been mistakenly categorised as a subcategory of black tea due to the dark red colour of its leaves and liquor. However, pu-erh in both its ripened and aged forms has undergone secondary oxidization and fermentation caused both by organisms growing in the tea and free-radical oxidation, thus making it a unique type of tea. This divergence in production style not only makes the flavour and texture of pu-erh tea different but also results in a rather different chemical makeup to resulting brewed liquor.“

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q490] [s62]

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„Pu-erh shape - Brick - A thick rectangular block of tea, usually in 100g, 250g, 500g and 1000g sizes; Zhuancha bricks are the traditional shape used for ease of transport along the ancient tea route by horse caravans.“

Source Web: Pu-erh tea shapes[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q510] [s63]

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