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Added 15.02.2013 by Ondřej,
Tea status: [145] A
6617x
Category: Pu-erh
Country: China
Province: Yunnan
Producer: Mingshan tea house
Shop: Cha Wang Shop
Tags: Gushu , Sheng - Raw Puerh , Cake , Mangzhi , 2012
Description:
This tea came from Mangzhi mountain which is located in the west of Xiangming village Mengla county, and next to the Gedeng mountain. Mangzhi tea mountain once had a very glorious history, but suffered a setback in the local wars during the end of the Qing Dynasty.
Early spring harvest from wild arbor tea trees. Traditional “sha-qing” (kill-green) processing in wok and sun-dried. Select maocha was pressed by stone to this small pretty cake.
A pleasing depth of natural flavor and wild fruits, beautifully soft mouth feel, finishing with round and mellow aftertaste.
This tea is made in small quantities by Mingshan tea house, 7 cakes in one bamboo tong.
Huang Shan 荒山 : Wilderness
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