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2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box

0.0 stars  0.0  0 reviews  Added 24.01.2015 by Eternal Spring, Tea status: [400] A 1560x
2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box
2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box 2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box 2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box
2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box 2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box 2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box
2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box 2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box 2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box
2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box 2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box 2014 Xiaguan TF "Feng Yao" Export Grade Raw TuoCha in Paper Box

Category: Pu-erh

Country: China

Province: Yunnan

Date of production: 2014/3/28

Producer: Xiaguan Tea Factory

Shop: Cha Wang Shop

Cha Wang Shop

Tags: , , ,

Description:

This premium tuo is a good blend of selected 1-3 years old materials. This tuo is high level powerfull blend for long term aging! Strong, good bitter, flowery taste with fast huigan.

Export grade product, organic !


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Quotes - Pu-erh


„da piao; 大票 - large ticket. The bigger loose label or ticket which is found inside a tea cake wrapper “

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Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q600] [s78]


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Quotes

„Most of the meditation techniques are using the very same principles we need to perform a good gongfu cha: calm, concentration and a ritual. No wonder we can achieve a very similar outcome! Under good conditions, what emerges is our real Me, speaking from the bottom of our heart. We become the Chinese ideal, a zhen ren, a true man (or woman). We have no needs, no desire. We are fulfilled with the simple happiness of a cup of tea.“

Source Web: Tea Masters Blog. Gong fu cha brewing: the 5 senses[online]. 2005. Available on WWW: <http://teamasters.blogspot.com/>. [q874] [s91]

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