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This is one of classic recipe from Langhe tea factory which is similar with 8542 from...
This cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were...
This cake is composed of Lancang and Menghai area selected materials.After 5 years...
Phôngsali is a province of Laos, bordering Yiwu, Yunnan. It is located high in the...
The raw materials of this cake came from villages in Myanmar, its north border on small...
Jinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White...
„bing; 饼 - cake. Something shaped like a cake. 茶饼; cha bing - tea cake. This is a cake of tea that has been pressed by hand or machine into a compact form. Easy for transporting and storage. The more tightly pressed it is, the slower the tea will age. They can range in size from 100 gms to several kilograms.“
Quotes Tags: Pu-erh, Tea production, China
This tea was a bit of an experiment for us. We'd found 2 different maochas from Bulang mountain, which were...
Since 2012, Bada mountain is one of our personal favorite place and we spend many days and travel there,...
This tuo is composed from spring material from Menghai area (most from Bulang mountain) and from different...
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„Pu-erh is typically made through the following steps:
1. green/raw 青普: sun fixation 曬青 > rolling 揉捻 > sun drying 曬乾:
2. dark/ripe 熟普: sun fixation 曬青 > rolling 揉捻 > Wo Dui (piling) 渥堆 > sun drying 曬乾:
3. added processes: green and dark pu'er can be compressed/shaped into cakes and aged.“