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Video

A supplement to the book Puer Tea: Ancient Caravans and Urban Chic by Jinghong Zhang (University of Washington Press, 2013) PUER TEA DVD 2

Source Video: University of Washington. Spring Harvest: PUER TEA DVD2[online]. archive.org, 2013. Available on WWW: <https://archive.org/details/uwpress_puertea02>. [q947] [s112]



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Quotes

„Smoothness, Softness and Character of Puer Tea
Puerh tea is a type of post-fermented tea. When stored in the correct environment the tea, over time will change, hence - post-fermented. Due to this, the bitterness and astringency will slowly transform. The flavour will soften, become more mellow, rich, the character will become more rounded and mature.“

Source Web: Zhi Zheng Tea Shop. How to Identify Good Puerh Tea[online]. Available on WWW: <http://www.zhizhengtea.com>. [q770] [s84]

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The fruit is sweet,
A press. In the past
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