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Video Tags: Oolong, Tea infusion
Grade: AA+ Cultivar: Yunnan Da Ye Harvest area: Si Mao, Yunnan Yunnan green tea produced...
Cheng Shuang 成双 means in pairs This cake is blend of two villages and mountain in Menghai...
This high quality ripe cake is made of spring large-leaf varietal arbor tea from Ailao mountain. Ailao...
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„Once dry, maocha can be sent directly to the factory to be pressed into raw pu'er, or to undergo further processing to make ripened pu'er. Sometimes Mao Cha is sold directly as loose-leaf "raw" Sheng Cha or it can be matured for 2–3 years in loose leaf form due to the faster rate of natural fermentation in an uncompressed state. This product is then pressed into numerous shapes and sold as "raw" Sheng Cha as a more matured final product.“