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the creation of Puerh Paste from within Yunan Province, China. basically, it's similar to making hash or hemp oil. they brew the tea, then continue to sift it through smaller and smaller sized hole mesh bags until the final mixture is a paste. seems to me if there's a direct way to go tea infusion, this might be it.
“Video Tags: Pu-erh, China, Tea production
Factory - „tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea...
the pressed leaves aroma is strong and fruity, the taste is bitter, nutty, almond,...
The raw materials of this cake came from villages in Myanmar, its north border on small...
Cheng Shuang 成双 means in pairs This cake is blend of two villages and...
The raw materials of this cake came from Jingdong, Myanmar, just west of the...
This is raw (sheng), aged puerh tea harvested in 2010. The tuocha (tea cake) is made of...
„Mr. Gao pointed out some caterpillars that were fattening themselves on tea leaves. “No pesticides used here.”“
Quotes Tags: Pu-erh, Gushu, Tea production
This Fu brick tea is made of 2rd grade mao cha by machine. It has been aging for 3 years to reproduce...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang village in Bada...
One of famous oolong teas from Anxi is Benshan. This is a light roasted with low oxidation (only 10-15%)...
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„High-quality green teas can be and usually are steeped multiple times; two or three steepings is typical.“