„hui gan; 回甜 - Hui 回- return, come back, reply. 甜, gan-sweet. Together - sweet return, sweet aftertaste. Used generally to refer to the aftertaste of tea, be it sweet or not.“
Quotes Tags: Tea infusion, China, Experiencing tea, Pu-erh
Yiwu Hai Wan wild tea - special grade (pu-erh.sk favorite) Year: 1999...
Fall 2007 Harvest * Yi Wu Wild Tea trees * 357 grams Zhen Si Long Tea...
This is raw (sheng), aged puerh tea harvested in 2010. The tuocha (tea cake) is made of...
Produced in the mid-late 1980's, these cakes were stored for the first 10-15 years of...
Almost on the verge of disappearing, Pu-erh tea paste used to be the special tribute to...
Last winter was unusually cold. Many people thought they would have a good harvest the...
„Yunnan Tea Company standardized the trade number for Pu Erh Tea in 1976 for the purpose of export. Each bingcha has 4 digits: the first 2 digits indicate the manufacturing year, the third digit indicates the leaf grade, the last digit indicates the tea factory (e.g. Kun-Ming 1, Meng-Hai 2, Xia-Guan 3, Pu Erh 4). The loose-leaf tea has 5 digits with the third and fourth indicating the class level of raw materials. Examples of early trade numbers for Puerh Tea are 7452, 7562, 7572, 75671, 76563.“
Quotes Tags: Pu-erh, Tea production, Cake, China
Big Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a reasonable price. The...
This small red tea cake is made from 2012 spring harvest Simao high mountain material. Carefully pressing...
This tea come from autumn 2014 harvest from Mengsong (Menghai), blend of tea from different villages, trees...
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