To the village of ethnic minorities in Yunnan to visit the old tea tree
„Good quality old tea has a 'matured' fragrance (chen wei). This comes from tea that has been stored well and matured without any adverse effects. (xing wei - a 'fishy' smell that can be detected in old tea that has been stored poorly - should be clearly distinguished from chen wei which is quite different). “
Quotes Tags: Pu-erh, Experiencing tea
Archívny sheng pu-erh z Menghai Tea Factory, klasická receptúra 7542 z roku 1975,...
Xizi tuo is one of famous Xiaguan Fei Tai products. Used high quality blend of 1-3...
The LaoManE rules over this autumn teas. In this village you may find really bitter tea...
This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was...
The raw materials of this cake came from villages in Myanmar, its north border on small...
2015 Pin Raw Puer Tea 200g from White2tea. The Pin is a blend of three years of high...
„Good quality old tea has a 'matured' fragrance (chen wei). This comes from tea that has been stored well and matured without any adverse effects. (xing wei - a 'fishy' smell that can be detected in old tea that has been stored poorly - should be clearly distinguished from chen wei which is quite different). “
Quotes Tags: Pu-erh, Experiencing tea
Probably a small tea factory in Yi Wu area pressed this cake under the "zhong cha" label in 2003. Entirely...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material from the Menghai...
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