„Pang xie jiao; 旁鞋脚. Latin; (Viscum articulatum Burm.f.) Literally Crabs legs. A parasitic plant that grows on trees in sub-tropical regions. When it grows on the tea tree it absorbs flavour from the tree and makes a sweet, refreshing drink, hot or cool. Very limited availability. Puer cakes can be found that have Pangxiejiao mixed into the cake. Normally around 10-15%. It is also part of the Chinese medicine pharmacopoeia – said to have a diuretic effect and is used to clear heat“
Quotes Tags: Pu-erh, Tea production, China, Health
This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as...
This cake is made from high quality gushu leaves sourced from Luo Shui Dong 落水洞 - a...
He he is the last cake from Chawangpu 2013 spring production we offer now....
This tea was found in friend´s warehouse in Menghai where was stored since 2005. Clean...
Spring 2005 material from Yibang was used for this semi-aged raw puerh tea brick. Rare...
„Meng-Hai Tea Factory started to use the trademark "Da-Yi" around 1978. Xia-Guan Tea Factory started to register the trademarks "Song-He" and "Nan-Zhao" in 1992.“
Quotes Tags: Pu-erh, Tea production, China
The LaoManE rules over this autumn teas. In this village you may find really bitter tea and also sweet teas...
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea leaves and the raw...
Big Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a reasonable price. The...
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