2012 Autumn Te Ji Grade Lianghe Hui Long Green Tea 100g

4.0 stars  4.0  1 review  Added 15.03.2013 by Ondřej, Tea status: [155] A 5282x
2012 Autumn Te Ji Grade Lianghe Hui Long Green Tea 100g
2012 Autumn Te Ji Grade Lianghe Hui Long Green Tea 100g 2012 Autumn Te Ji Grade Lianghe Hui Long Green Tea 100g 2012 Autumn Te Ji Grade Lianghe Hui Long Green Tea 100g

Category: Green tea

Country: China

Province: Yunnan

Harvest: 9/2012 - Huilong Zhai, Dachang village, Lianghe county, Dehong prefecture

Shop: Cha Wang Shop

Cha Wang Shop

Tags:

Description:

High grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe county, Dehong prefecture.

Huilong village, land area 1.28 square kilometers, elevation 1650 meters, average annual temperature 14.9 ℃, annual precipitation 1491.6 mm.

Strong spicy fragrance of dry leaves. Pick one bud/two leaves. This tea is very good for experimenting with little cooler water ! Low temperature make this tea milky cloudy, full in mouth and very stimulation !

Cultivar : Old Yunnan Large leaves varietal tea trees (sexual variety of tea plant, about 50 years old tea trees)


  •   Display count: 5282  


Eternal Spring
18.03.2013 16:00:09
Eternal Spring

Great tea for regular drinking

5 stars 4.0 This review helped: 0 / 0

Dry leaves smell strongly, sweet. I am using cooler water. The first infusion is then a delicious spicy flavored, really nice. Other infusions are tasty, full. Autumn 2012 harvest, I think, is a bit better than the spring one. Probably depends on the weather. I bought 250 grams for $ 14. Great tea for regular drinking also at work. The tea is greatly stimulative.

70°C – 60s/40s/80s/120s


Was this review helfule? Yes / No





Teas - Green tea

2014 Spring Te Ji Grade Lianghe "Hui

2014 Spring Te Ji Grade Lianghe "Hui Long" Green Tea
4.5 stars 1 review

Selected grade famous high mountain green tea from Huilong Zhai, Dachang village,...

2012 Spring Te Ji Grade Lianghe Hui Long

2012 Spring Te Ji Grade Lianghe Hui Long Green Tea
0.0 stars 0 reviews

"Te Ji" - premium grade of famous high mountain green tea from Huilong village, Dachang...

2013 Early Spring Premium Yunnan Long Mei

2013 Early Spring Premium Yunnan Long Mei
4.0 stars 2 reviews

Grade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao,...

2013 Early Spring "Yunnan Bao Hong" Green

2013 Early Spring "Yunnan Bao Hong" Green tea
4.5 stars 1 review

"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...

2013 Yunnan Simao Huoqing Green Tea

2013 Yunnan Simao Huoqing Green Tea
4.0 stars 1 review

Spring comes to Yunnan earlier this year. And also spring teas from regular spring...

JungJak 2014 ECO Korea

JungJak 2014 ECO Korea
4.5 stars 1 review

Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...


Quotes - Green tea


„In general, lower-quality green teas are steeped hotter and longer, while higher-quality teas are steeped cooler and shorter.“

green-tea-leaves-steeping_md
Source Web: Green tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Green_tea>. [q459] [s59]




Remember what tea did you drink year ago?

Create your own collection of favorite teas and keep the track what you have drunk.

How to add a tea?

Public or Private tea catalogue?

We will help you with tea selection.

Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.    5 stars    5 stars 

More tea reviews

Photos

Chengdu, the capital
The jujube's sweet
Tea pluckers in the
Chengdu, the capital

Review your cup of tea.

Review the tea you are drinking and help other tea lovers to find the right cup of tea.


      5 stars  3 stars   1 stars

Theme

                                                                                                                                                                                                                               

Quotes

„Depending on the desired product and speed, from quickest and tightest to slowest and loosest, pressing can be done by a hydraulic press, which forces the tea into a metal form that is occasionally decorated with a motif in sunken-relief. Due to its efficiency, this method is used to make almost all forms of pressed pu'er.“

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q504] [s62]

Photos

A view of Fields and
Factories are
Chengdu, the capital
banner 4SUP.CZ - Nafukovací Paddleboardy