„zhang wei; 樟味 - Camphor flavour. This is sometimes present in old tea tree Puer. Due, it is said, to the presence of Camphor Laurels in tea gardens where they were planted as a form of natural pest control. “
Quotes Tags: China, Experiencing tea, Pu-erh
The LaoManE rules over this autumn teas. In this village you may find really bitter tea...
The Menglong TF made this 250g tea brick from ancient wild tea tree material in 2006....
„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory), so...
This cake is composed of Lancang and Menghai area selected materials.After 5 years...
"Jin Gua Gong Cha" also called "Tuan Cha", is a special kind of compressed puer tea. It...
„Maocha can be sold directly to market as loose leaf tea, compressed to produce "raw" Sheng Cha, naturally aged and matured for several year before being compressed to also produce "raw" Sheng Cha or undergo Wo Dui ripening for several months prior to being compressed to produce "ripe" Shou Cha.“
Quotes Tags: Pu-erh, Sheng - Raw Puerh, Shu - Ripe Puerh, Maocha
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang village in Bada...
2011 Spring harvest. This material come from Baoshan area, 2600 meters high mountain closed with Mengmao...
Buy only teas you like not teas you think you like! This is a blind tasting set of all pu-erh.sk spring...
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