„Pu'er; 普洱. Also Puerh, Pu - er etc. Pu'er is the modern pinyin spelling. The place name of the Old City of Pu'er through which pack horses transported the tea from Southern Yunnan. The names were recently changed; Pu'er is now Ning Er and nearby Simao has the adopted name of Pu'er. Locally, in spoken Chinese at least, Ning Er is still Pu'er. “
Classic "Jia Ji" recipe! This tuocha is pressed in 2005, composed of 1-2...
Yiwu 1999 maocha is a well stored tea in Taiwan. Loose leaves, maocha, is not stored...
Yiwu Hai Wan wild tea - special grade (pu-erh.sk favorite) Year: 1999...
The raw materials of this cake came from Jingdong, Myanmar, just west of the...
This tuo is made of wild arbor sun-dried material from Youle mountain, also called...
„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory), so...
„The terms "Xiao shu" (small tree) and "tai di" (terrace plantation) are often interchangeably used, but they should be given separate meanings. "Tai di" connotes high intensity farming, with the entire slope cleared & terraced to plant hedgerows & use of pesticide & fertilizer. But in many gu shu growing villages, there are also new tea plantations which are too young to be called gu shu (ie. less than 100 years old), but they aren't exactly "tai di" either. Many of these plants are growing next to old trees, in a bio-diverse forest clearing, with lots of space around them, not all are sprayed & fertilized. In the future, they will grow into "gu shu", until then we should call them "shen tai xiao shu" (naturally grown small trees)“
Quotes Tags: Pu-erh, Gushu, Tea production
Jinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White tomentum”. The tea leaves...
Tall and straight forest - Meng Pasha Pasha in the Aini language means tall and straight forest. According...
Spring comes to Yunnan earlier this year. And also spring teas from regular spring harvest are picked a...
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