Darjeeling Tea Gardens


Tiger_Hill
Picture showing Darjeeling and Mount Kanchenjunga seen from Tiger Hill, all in India. Picture taken by myself, Esben Agersnap, on 13 March 2006


Source Web: Darjeeling Tea Gardens[online]. Wikipedia.org. Available on WWW: <http://en.wikipedia.org/wiki/Darjeeling>. [q210] [s43]




Teas - Red tea

2015 Yunnan Yi Wu Zheng Shan Ye Sheng

2015 Yunnan Yi Wu Zheng Shan Ye Sheng Hong Cha
0.0 stars 0 reviews

mimořádně zajímavý čerstvý (sklizeň říjen 2015) červený čaj sklizený z divoce...

2013 Wuliang Wild Hongcha

2013 Wuliang Wild Hongcha
4.2 stars 2 reviews

This tea is collected from ancient, wild trees on Wuliang mountain. These are truely...

Dooteriah SFTGFOP 1 CH Muscatel 2nd

Dooteriah SFTGFOP 1 CH Muscatel  2nd Flush 2012
3.0 stars 1 review

rich, slightly 'barrique' taste of oak barrels as in wine, balanced bitterness, smooth...

Darjeeling Thurbo Wonder Delight Second

Darjeeling Thurbo Wonder Delight Second Flush 2013
2.0 stars 1 review

The best type of clonal tea, which was possible to taste this year. A wonderful, spicy,...

2013 Darjeeling Thurbo Moonlight First

2013 Darjeeling Thurbo Moonlight First Flush
4.5 stars 2 reviews

The legend among tea cultivators Mr. J. D. Rai, the main teamaker of famous Thurbo...

2014 Červený čaj z Čang-pching (

2014 Červený čaj z Čang-pching ( Zhangping Hong Cha )
0.0 stars 0 reviews

Neobvyklý ale vynikající červený čaj z málo známé oblasti Čang-pching. Jedná se o čaj...


Quotes - Red tea


„hong; 红 - red. In China, what is called black tea in the English speaking world, is called red. Cooked Puer is sometimes mistakenly referred to as a black tea.“

zhi-zheng-tea-shop-logo
Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q610] [s78]





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zhang wei; 樟味 -
Tea plantation, Sri
Pu-erh shape - Bing,
In China, a wine

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Quotes

„Fermentation is a tea production style in which the tea leaves undergo microbial fermentation and oxidation after they are dried and rolled. This process is a Chinese specialty and produces tea known as Hei Cha (黑茶), commonly translated to dark, or black tea (this type of tea is completely different from what in West is known as "black tea", which in China is called "red tea"). “

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q479] [s62]

Photos

Female workers of a
zhang wei; 樟味 -
Small inspiration
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