To the village of ethnic minorities in Yunnan to visit the old tea tree
„hong; 红 - red. In China, what is called black tea in the English speaking world, is called red. Cooked Puer is sometimes mistakenly referred to as a black tea.“
Quotes Tags: Shu - Ripe Puerh, Red tea, Black tea, Pu-erh, Tea production, China
Lao Banzhang is the pu-erh that you will pay the most money for and the pu-erh that you...
Conventional Xiaguan green box and classic "Jia Ji" recipe! This tuocha is pressed in...
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea...
"Jin Gua Gong Cha" also called "Tuan Cha", is a special kind of compressed puer tea. It...
This is one of classic recipe from Langhe tea factory which is similar with 8542 from...
This Xiaguan tuo shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...
„All types or pu-erh can be stored for maturity before consumption and that is why it has become common for the products to be labelled with year and region of production.“
Quotes Tags: Pu-erh
Fall 2007 Harvest * Yi Wu Wild Tea trees * 357 grams Zhen Si Long Tea company of Yi Wu is...
This cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were produced by master...
The best type of clonal tea, which was possible to taste this year. A wonderful, spicy, attractive and...
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