„tong feng; 通风 - air-flow. Puer should be stored somewhere where there is a little air movement - it doesn't need to be much. Even if it is quite humid, the airflow will guard against tea developing mould. However, care should be taken that tea is not stored in a draft which will dry the tea tea out.“
Quotes Tags: Pu-erh, Tea production, China
Made entirely from spring 2002 material, this Banna wetter stored tea cake sports a...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material...
Jin Cha(mushroom) is especially for Tibetan market, used to be mixed with milk, it is...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
This tea came from Mangzhi mountain which is located in the west of Xiangming village...
this tea is sold only as a sample, each order is limited to have only 2 samples of this...
„Pu'er; 普洱. Also Puerh, Pu - er etc. Pu'er is the modern pinyin spelling. The place name of the Old City of Pu'er through which pack horses transported the tea from Southern Yunnan. The names were recently changed; Pu'er is now Ning Er and nearby Simao has the adopted name of Pu'er. Locally, in spoken Chinese at least, Ning Er is still Pu'er. “
Excellent tea from a single garden in Sikkim, spread around the village of Temi, in the beautiful...
The raw materials of this cake came from villages in Myanmar, its north border on small Mengsong mountain....
This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was renamed as Menghai...
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.