„The best test is if, when drinking tea, there are any of prickling, tingling, numbing sensations on or near the tip of the tongue. If this is so one can be reasonably certain that agro-chemicals are present.“
Quotes Tags: Pu-erh, Experiencing tea
This cake is made by friend´s shop in small quantity just 150kg in total. First spring...
Yiwu 1999 maocha is a well stored tea in Taiwan. Loose leaves, maocha, is not stored...
Processing: discontinuation of oxidation, rolling, sun drying, humidification, pressing...
Man Nuo ancient tea gardens, at an altitude of 1266 meters. The tea trees are really...
"Jin Gua Gong Cha" also called "Tuan Cha", is a special kind of compressed puer tea. It...
Boyou tea factory was started by yet another ex-Menghai tea blender. Boyou is well...
„Pu'er; 普洱. Also Puerh, Pu - er etc. Pu'er is the modern pinyin spelling. The place name of the Old City of Pu'er through which pack horses transported the tea from Southern Yunnan. The names were recently changed; Pu'er is now Ning Er and nearby Simao has the adopted name of Pu'er. Locally, in spoken Chinese at least, Ning Er is still Pu'er. “
Packing: vacuum, 50 grams, packaged in Japan Tea is an original packaged in Japan and stored at low...
Product name (stamp on the wrapper) : Qi Zi Yuan This cake come from natural growing tea...
sweetish, rich, dense taste is apparent from the first brewing, in the second brew the fine gushu...
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