„The Appearance of Tea
The appearance of dry tea leaves is affected by the form, be it loose, cake, brick, bowl and so on, how much sunlight the leaves have absorbed, the production methods, etc.
If the leaves appear dried out, lifeless or impoverished in some way it is an indicator that there has been a problem with the production or storage of the tea.
Also, picking over the leaves, they should look plump, fertile, with an appearance of abundance. The tips should be delicate with distinct hairs on the leaves and a uniformity to the overall appearance. “
Quotes Tags: Pu-erh, Experiencing tea
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
Fall 2007 Harvest * Yi Wu Wild Tea trees * 357 grams Zhen Si Long Tea...
The mao cha were picked on the same day from the same tea garden. Light yellow liquor...
Buy only teas you like not teas you think you like! This is a blind tasting set of...
This is a newer Menghai release, first released in 2005 and then again in 2006, 2007,...
This cake is made from high quality gushu leaves sourced from Luo Shui Dong 落水洞 - a...
„Smoothness, Softness and Character of Puer Tea
Puerh tea is a type of post-fermented tea. When stored in the correct environment the tea, over time will change, hence - post-fermented. Due to this, the bitterness and astringency will slowly transform. The flavour will soften, become more mellow, rich, the character will become more rounded and mature.“
Quotes Tags: Pu-erh, Experiencing tea
Since 2012, Bada mountain is one of our personal favorite place and we spend many days and travel there,...
flowery, in some parts honey, narcotic aroma, taste goes to honey, sweetish tones, verry fancy tea, just...
Jia Ji (甲级) - "A-Grade" Tea was stored in mountain district of Taiwan. I was...
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.