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Photos Tags: Darjeeling, India, Black tea, Red tea
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Teas - Red tea
Sourenee SFTGFOP 1 CH Muscatel 2nd Flush
1 reviewripe, sweet fruit, distinct darjeeling tones, wild honey, enjoyable aftertaste of...
Sikkim Temi FTGFOP-1 Second Flush 2013
2 reviewsExcellent tea from a single garden in Sikkim, spread around the village of Temi, in...
2013 "Light Roast" Wild Tree Purple
1 reviewThis is a lightly processed black tea that was hand-crafted using a wild tree purple...
2015 Yunnan Yi Wu Zheng Shan Ye Sheng
0 reviewsmimořádně zajímavý čerstvý (sklizeň říjen 2015) červený čaj sklizený z divoce...
2013 Jinggu Da Bai Hao Hong Cha
1 reviewJinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White...
Darjeeling Thurbo Wonder Delight Second
1 reviewThe best type of clonal tea, which was possible to taste this year. A wonderful, spicy,...
Quotes - Red tea
„hong; 红 - red. In China, what is called black tea in the English speaking world, is called red. Cooked Puer is sometimes mistakenly referred to as a black tea.“
Quotes Tags: Shu - Ripe Puerh, Red tea, Black tea, Pu-erh, Tea production, China
Photos - Red tea
Tea by region
Remember what tea did you drink year ago?
Create your own collection of favorite teas and keep the track what you have drunk.
We will help you with tea selection.
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Latest posts
01.01.2016 @ 18:14:35 - Eternal Spring:
WeRateTea.com wish you all the best for 2016!...
07.12.2015 @ 09:07:02 - sypalino:
I decided to taste this tea 2 weeks after delivery. The cake is lightly pressed, so...
09.11.2015 @ 21:58:19 - Eternal Spring:
Comparison of 2013 Bada Pu-erh.sk with <a...
09.11.2015 @ 09:34:07 - Eternal Spring:
Lao Yu 2013 is now about 2,5 years old tea and out of this 1,5 year stored in Europe....
09.11.2015 @ 09:33:11 - Eternal Spring:
Comparison of all three Lao Yu is now done :)
15.10.2015 @ 11:06:37 - Eternal Spring:
2015 Chawangpu Collection – I can only tell, that all teas are very good :)
09.10.2015 @ 10:31:19 - Eternal Spring:
It was quite long and difficult tasting to make a decision… There is still quite...
24.01.2015 @ 16:55:57 - Eternal Spring:
WeRateTea.com wish you all the best for 2015!...
30.12.2014 @ 17:19:22 - Eternal Spring:
"FT(For Taiwan)" means this brick was a special order of "Fei Tai" Company. Fei Tai...
13.08.2014 @ 18:24:28 - Eternal Spring:
We compared two teas from Youle. 2005 Jinuo Shan You Le "Red Sun Drum" and 2009...
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Review your cup of tea.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.
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Quotes
„The Appearance of Tea
The appearance of dry tea leaves is affected by the form, be it loose, cake, brick, bowl and so on, how much sunlight the leaves have absorbed, the production methods, etc.
If the leaves appear dried out, lifeless or impoverished in some way it is an indicator that there has been a problem with the production or storage of the tea.
Also, picking over the leaves, they should look plump, fertile, with an appearance of abundance. The tips should be delicate with distinct hairs on the leaves and a uniformity to the overall appearance. “
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