„tong; 筒 - Literally a barrel or barrel shaped object. A tong in Yunnan tea culture is a bundle of 7 tea cakes wrapped in the outer skin of bamboo which naturally sheds from around the base of the bamboo stem. Each cake weighs 357grams so making a total of 2,499 gm. Said by some to have been calculated in order to remain under a specific legislated weight of 2.5 kg. There were originally said to be 8 cakes in a tong. The 8th being paid as a levy. An earlier unit of weight in China was the liang. A cake of tea weighed 7 liang and 7 cakes in a tong made 49 liang. “
Quotes Tags: Pu-erh, Tea production, Yunnan, China
„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory), so...
Material for this cake came from Man Nan Lao Zhai in Hekai mountain. Man Nan Lao Zhai...
Cheng Shuang 成双 means in pairs This cake is blend of two villages and...
Tall and straight forest - Meng Pasha Pasha in the Aini language means tall and...
This high quality ripe cake is made of spring large-leaf varietal arbor tea from Ailao...
This tea come from Mengsong mountain, wild arbor tea garden. Trees are 80-120 years...
„Fermentation is a tea production style in which the tea leaves undergo microbial fermentation and oxidation after they are dried and rolled. This process is a Chinese specialty and produces tea known as Hei Cha (黑茶), commonly translated to dark, or black tea (this type of tea is completely different from what in West is known as "black tea", which in China is called "red tea"). “
Quotes Tags: Pu-erh, Tea oxidation, Hei Cha
2011 Spring harvest. This material come from Baoshan area, 2600 meters high mountain closed with Mengmao...
The Naka king makes its way with a robust and specific taste even in the autumn season. Very powerful tea...
Changda Hao is one of famous and established earlier tea factory in Yiwu town. Changda Hao - also called...
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