„chui niu; 吹牛. 吹 - chui, to blow. 牛 - niu, cow, but in this case can be read as 公牛 or bull. An almost default aspect of tea drinking - 'shooting the bull'. The talk that often accompanies tea drinking and can be peppered with much knowledge, a little exaggeration and some humour. Also 吹牛皮. 皮 - skin or hide. 'Blowing the bulls hide.'“
Quotes Tags: Teahouse, China, Experiencing tea, Pu-erh
"Zi Qi Dong Lai" : The Purple Air coming from the east -- a propitious omen (from the...
This Xiaguan mushroom shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...
This tea come from Mengsong mountain, wild arbor tea garden. Trees are 80-120 years...
This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was...
2014 late spring harvest, Mengsong area, moderate fermentation. Classic...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material...
„chen wei; 陈味 - Aged, mellow. An expression which in Chinese can be used to refer to the flavour of aged alcohol, tea, etc. “
Quotes Tags: China, Experiencing tea, Pu-erh
2011 Spring harvest. This material come from Baoshan area, 2600 meters high mountain closed with Mengmao...
Shu brick 100g brought from China as a present. Unknown seller. Producer is LongChang Tea Co.
rich and delicate bulang bitter taste with sweetish aftertaste, sweet tingling almost in the throat, after...
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.