To the village of ethnic minorities in Yunnan to visit the old tea tree
„Brick Tea was mainly produced in the Si-Chuang province prior to 1949. It is now also available in other provinces as well.“
Quotes Tags: Pu-erh, Brick, Tea production, China
Our Yiwu gushu for this year comes from an old village in Mansa area - Zhang Jia Wan...
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for...
Classic "Jia Ji" recipe! This tuocha is pressed in 2005, composed of 1-2...
sweetish, rich, dense taste is apparent from the first brewing, in the second brew the...
Shu brick 100g brought from China as a present. Unknown seller. Producer is LongChang...
Yong Pin Hao adhere to the traditional process since its foundation in 1999. Each batch...
„tong feng; 通风 - air-flow. Puer should be stored somewhere where there is a little air movement - it doesn't need to be much. Even if it is quite humid, the airflow will guard against tea developing mould. However, care should be taken that tea is not stored in a draft which will dry the tea tea out.“
Quotes Tags: Pu-erh, Tea production, China
This is a lightly processed black tea that was hand-crafted using a wild tree purple leaf varietal from...
„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory), so in case you see the...
This Fu brick tea is made of 2rd grade mao cha by machine. It has been aging for 3 years to reproduce...
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