„Pu-erh leaves are picked as one bud and 3-4 leaves whilst green tea is picked as one bud and 1-2 leaves. This means that older leaves contribute to the qualities of pu-erh tea.“
Quotes Tags: Pu-erh
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for...
Premium blend of first flush of spring tea * Batch 201This is a newer Menghai...
Late autumn harvest tea from wild arbor tea trees (between 60 and 80 year old) growing...
The Menglong TF made this 250g tea brick from ancient wild tea tree material in 2006....
This tuo is composed from spring material from Menghai area (most from Bulang mountain)...
He he is the last cake from Chawangpu 2013 spring production we offer now....
„If, when smelling tea there is any strange or unpleasant smell, one may well consider not proceeding further to tasting the tea as it will likely not be satisfactory“
Quotes Tags: Pu-erh, Experiencing tea
The Naka king makes its way with a robust and specific taste even in the autumn season. Very powerful tea...
Selected grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe county, Dehong...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material from the Menghai...
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