„Steeping is the process of making a cup of tea; it is also referred to as brewing. In general, two grams of tea per 100 ml of water, or about one teaspoon of green tea per five ounce cup, should be used.“
Quotes Tags: Green tea, Tea infusion
"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in...
This is one of the best quality green tea which is produced in Yunnan province. First...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Chun Jian (春尖) - This green tea come from Simao area and were picked in middle March....
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...
„Although green tea does not raise the metabolic rate enough to produce immediate weight loss, a green tea extract containing polyphenols and caffeine has been shown to induce thermogenesis and stimulate fat oxidation, boosting the metabolic rate 4% without increasing the heart rate.“
Quotes Tags: Green tea, Health, Tea oxidation
Tall and straight forest - Meng Pasha Pasha in the Aini language means tall and straight forest. According...
This small red tea cake is made from 2012 spring harvest Simao high mountain material. Carefully pressing...
"Zi Qi Dong Lai" : The Purple Air coming from the east -- a propitious omen (from the East) is approaching...
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