„Steeping is the process of making a cup of tea; it is also referred to as brewing. In general, two grams of tea per 100 ml of water, or about one teaspoon of green tea per five ounce cup, should be used.“
Quotes Tags: Green tea, Tea infusion
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Spring comes to Yunnan earlier this year. And also spring teas from regular spring...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
This is very good quality Yunnan green tea, pick one bud with one leaf and one bud with...
„Steeping is the process of making a cup of tea; it is also referred to as brewing. In general, two grams of tea per 100 ml of water, or about one teaspoon of green tea per five ounce cup, should be used.“
Quotes Tags: Green tea, Tea infusion
Exclusive collection of the youngest gardens in Darjeeling processed from fresh buds of cultivar...
This is one of the best quality green tea which is produced in Yunnan province. First spring harvest in...
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