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Dreaming of the Tiger Spring. The water from the spring itself seeps out from quartzite and is regarded as among the finest in China.The water is popular for brewing teas, such as the local specialty, Longjing tea.

Source Web: Dreaming of the Tiger Spring in Hangzhou[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Tiger_spring>. [q177] [s25]





„Men laden with 'Brick Tea' for Thibet. One man's load weighs 317 lbs.“



„Dimocarpus longan, commonly known as the longan is a tropical tree that produces edible fruit. It is one of the better known tropical members of the soapberry family to which the lychee also...“



„In China, a wine made from jujubes, called hong zao jiu (红枣酒) is also produced. Jujubes are sometimes preserved by storing in a jar filled with baijiu (Chinese liquor), which allows them to be kept...“



„Camphor laurel contains volatile chemical compounds in all plant parts, and the wood and leaves are steam distilled for the essential oils. Camphor laurel has six different chemical variants called...“



„Small inspiration for your tea meditation“



„A lorry transporting tea from the estates“



„Munnar is a hill station on the Western Ghats, a range of mountains situated in the Idukki district of the Indian state of Kerala.“



„A press. In the past hand lever presses were used, but were largely superseded by hydraulic presses. The press forces the tea into a metal form that is occasionally decorated with a motif in...“



„Jasminum officinale, Botanical Magazine 31, 1787“



„A view of Darjeeling from Darjeeling station by Aranya449“



„Organic Mountain - Grown Tea Leaf: One bud and two leafs“



„A view of Fields and fields of...... Tea in Cameron Highlands, Malaysia.“





„Camellia sinensis“



„Dreaming of the Tiger Spring in Hangzhou 虎跑梦泉“




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Men laden with
Tea pluckers in the
Small inspiration
A press. In the past

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Quotes

„Unlike green tea produced in china which is dried with hot air after the pan-frying stage to completely kill enzyme activity, leaves used in the production of pu-erh are only pan-fried and thus a small amount of enyzmes are left which contribute a minor amount of oxidation to the leaves during sun-drying“

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q495] [s62]

Photos

Chengdu, the capital
Camphor laurel
Chengdu, the capital
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