ShopsPuerh Tea Production Processing - Start to Finish in Yunnan China
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Video Tags: Pu-erh, Yunnan, Tea production, China, Maocha
Teas
HeKai 2013 - blind tasting set 2
1 reviewnicely balanced bitterness with a breze of sweetness, beautiful honey-fruity aroma, pleasant and pure...
2012 Autumn Fujian Anxi Benshan 100g
2 reviewsOne of famous oolong teas from Anxi is Benshan. This is a light roasted with low oxidation (only 10-15%)...
2007 Zhen Si Long "Autumn Harvest Yi Wu" Raw
1 reviewFall 2007 Harvest * Yi Wu Wild Tea trees * 357 grams Zhen Si Long Tea company of Yi Wu is...
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„There is also knowledge that you can gain from drinking the same tea over and over again that you cannot from sampling. This may involve the tea changing on you – a traditionally stored puerh gradually losing its storage taste, for example. Or, it can just be that you start noticing nuances that were there, but were not necessarily obvious the first few times you try it.“
