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Hei Cha - 2011 - 3 and more stars





2011 CNNP Sheng Huo Fu Zhuan

2011 CNNP Sheng Huo Fu Zhuan
4.0 stars 1 review

This Fu brick tea is made of 2rd grade mao cha by machine. It has been aging for 3 years to reproduce "golden flowers" in the tea. This is very prized and interesting tea. People have called it the golden flowers "Jin Hua". The Eurotium Cristatum is the dominant germ in the Fuzhuan, contributing to the special quality of the tea. Smooth and sweet with floral and dry fruits aroma in mouth with long and great aftertaste, "Jin Hua" arohid flavour - a true gift for tea lovers! Good for...


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Quotes

„Bitterness
Broad leaf variety (Sinenesis Assamica) is high in natural constituents; polyphenols, caffeine,theine, etc. A particularly bitter flavour is a special characteristic of the Broad leaf variety, but it is important that it transforms quickly and does not linger. This is a mark of good quality Puer. NB there is a sub-variety in Yunnan - Var. ku cha which has different characteristics and does not transform in the same way.“

Source Web: Zhi Zheng Tea Shop. How to Identify Good Puerh Tea[online]. Available on WWW: <http://www.zhizhengtea.com>. [q766] [s84]

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Camellia sinensis
Chengdu, the capital
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