„shai qing; 晒青 - Sun dried. This is a critical aspect of Puer Tea processing. Oven dried tea is considered inferior to sun-dried. The Provincial Government has ruled that Puer tea must be sun-dried.“
Quotes Tags: Pu-erh, Tea production, China
I tasted several 7542 original Dayi cakes from recent years going back to 1997. Only...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
Jin Cha(mushroom) is especially for Tibetan market, used to be mixed with milk, it is...
Buy only teas you like not teas you think you like! This is a blind tasting set of...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
An old arbor Menghai blend. Thick body, lingering kuwei [pleasant bitterness], and...
„chen wei; 陈味 - Aged, mellow. An expression which in Chinese can be used to refer to the flavour of aged alcohol, tea, etc. “
Quotes Tags: China, Experiencing tea, Pu-erh
This small red tea cake is made from 2012 spring harvest Simao high mountain material. Carefully pressing...
Shu brick 100g brought from China as a present. Unknown seller. Producer is LongChang Tea Co.
This is the first time we made blending raw puer cake, so we took advice from a more experienced tea...
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