ShopsPu-erh tea
„All types or pu-erh can be stored for maturity before consumption and that is why it has become common for the products to be labelled with year and region of production.“
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Quotes Tags: Pu-erh
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Teas - Pu-erh
2004 Shi Kun Mu Yibang Gushu Raw Puerh
1 reviewThis cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were...
2013 Yunnan Sourcing "Year of the Snake
1 reviewA premium ripe tea composed entirely from 6 and 4 years aged ripe tea from Lincang....
2006 Longyu Brand Bulangshan Jin Cha Raw
1 reviewRaw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
2010 Yunnan Yin Hao Xiao Yuan Cha- Raw
0 reviewsThis nice small cake is made from early spring Wuliangshan and Lincang material. Many...
968 *Yunnan Haiwan Pu-erh Tea Old Comrade
0 reviews2008yr 968 *Yunnan Haiwan Pu-erh Tea Old Comrade LaoTongZhi * Pu erh Tuocha Ripe /Shu...
2014 Chawangpu "Lao Yu" Xiao Bing Cha
1 reviewLao Yu (老妪) : old woman Material for this cake came from a small Bulang...
Quotes - Pu-erh
„hui gan; 回甜 - Hui 回- return, come back, reply. 甜, gan-sweet. Together - sweet return, sweet aftertaste. Used generally to refer to the aftertaste of tea, be it sweet or not.“
Quotes Tags: Tea infusion, China, Experiencing tea, Pu-erh
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Teas
2004 Shi Kun Mu Yibang Gushu Raw Puerh Cake
1 reviewThis cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were produced by master...
2013 "Light Roast" Wild Tree Purple Varietal
1 reviewThis is a lightly processed black tea that was hand-crafted using a wild tree purple leaf varietal from...
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