„A book written in the Tang Dynasty of China is considered one of the most important in the history of green tea. The book was written by Lu Yu and is called the "Tea Classic" or "Cha Jing". It was written between 600 and 900 AD and spoke about exactly how and where one could enjoy a fine cup of green tea.“
Quotes Tags: Green tea
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Chun Jian (春尖) - This green tea come from Simao area and were picked in middle March....
Packing: vacuum, 50 grams, packaged in Japan Tea is an original packaged in Japan...
This is very good quality Yunnan green tea, pick one bud with one leaf and one bud with...
„Matcha (抹茶, powdered tea) - A fine ground tea made from Tencha. It has a very similar cultivation process as Gyokuro. It is expensive and is used primarily in the Japanese tea ceremony. Matcha is also a popular flavor of ice cream and other sweets in Japan.“
nicely balanced bitterness with a breze of sweetness, beautiful honey-fruity aroma, pleasant and pure...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an...
Boyou was founded in 2005, now is one of the factories which still adhere to the strictest sanitary...
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