„A book written in the Tang Dynasty of China is considered one of the most important in the history of green tea. The book was written by Lu Yu and is called the "Tea Classic" or "Cha Jing". It was written between 600 and 900 AD and spoke about exactly how and where one could enjoy a fine cup of green tea.“
Quotes Tags: Green tea
Chun Jian (春尖) - This green tea come from Simao area and were picked in middle March....
Selected grade famous high mountain green tea from Huilong Zhai, Dachang village,...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
This is one of the best quality green tea which is produced in Yunnan province. First...
This is very good quality Yunnan green tea, pick one bud with one leaf and one bud with...
The Yunnan Mao Feng is one of most popular green teas from Simao
„Green tea originates in China, but it has become associated with many cultures throughout Asia. Green tea has recently become more widespread in the West, where black tea has been the traditionally consumed tea.“
Quotes Tags: Green tea
This tuo is composed from spring material from Menghai area (most from Bulang mountain) and from different...
rich and delicate bulang bitter taste with sweetish aftertaste, sweet tingling almost in the throat, after...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang minority village in...
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