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SeJak 2014 ECO Korea

SeJak 2014 ECO Korea
5.0 stars 1 review

Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an organic, one of the best small tea companies making all-hand made tea in the area. The tea leaves were packed in the tea farm so that the very freshness is provided. The tea gives several, even 5-6 good tea brews. Its making (a way of producing it) preserves his freshness even for more that a year. SeJak 'grade' refers to one of the first flushes that is performed from April...


Theme

                                                                                                                                                                                                                               

Quotes

„Pu-erh is typically made through the following steps:
1. green/raw 青普: sun fixation 曬青 > rolling 揉捻 > sun drying 曬乾:
2. dark/ripe 熟普: sun fixation 曬青 > rolling 揉捻 > Wo Dui (piling) 渥堆 > sun drying 曬乾:
3. added processes: green and dark pu'er can be compressed/shaped into cakes and aged.“

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q492] [s62]

Photos

Women picking tea
Chengdu, the capital
In Australia
Chengdu, the capital

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