„Processed green teas, known as "aracha" are stored under low humidity refrigeration in 30 or 60 kg paper bags at 0–5 °C (32–41 °F). This aracha has yet to be refined at this stage, with a final firing taking place before blending, selection, and packaging takes place.“
Quotes Tags: Green tea, Tea production
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...
High grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe...
"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in...
Spring comes to Yunnan earlier this year. And also spring teas from regular spring...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
„Genmaicha (玄米茶, brown rice tea) - Bancha (sometimes Sencha) and roasted genmai (brown rice) blend. It is often mixed with a small amount of Matcha to make the color better.“
Quotes Tags: Green tea, Japan, Flavored tea
Jin Cha(mushroom) is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
dense, rich, bitter-sweet, fruity aroma, full body floods the whole mouth and gives a feeling of oily brew,...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia, which guarantees...
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.