Brewing Method for Phoenix Dan Cong Oolong in Chaozhou Style
„life’s too short to be drinking bad tea“
Quotes Tags: Experiencing tea, Pu-erh, Oolong
One of famous oolong teas from Anxi is Benshan. This is a light roasted with low...
"Shui Xian" (also spelled Shui Hsien) - narcissus or water sprite This great...
Velice zajímavý a kvalitní lisovaný čaj z málo známé oblasti Čang-pching. Tento oolong...
This Zheng Yan tea from Cindy Chen was baked 4 times over charcoal to achieve a medium...
„In some ways, by doing so you’re basically cupping the tea without cupping it – you’re testing whether or not the tea is good for your style of brewing. Even then, however, a good tea drinker should be adjusting to the tea and trying to brew it as best s/he can, which means that the first try can come out horribly wrong.“
Quotes Tags: Experiencing tea, Pu-erh, Oolong
Boyou was founded in 2005, now is one of the factories which still adhere to the strictest sanitary...
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea leaves and the raw...
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