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Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
This tea come from autumn 2014 harvest from Mengsong (Menghai), blend of tea from different villages, trees...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang minority village in...
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„Good quality old tea has a 'matured' fragrance (chen wei). This comes from tea that has been stored well and matured without any adverse effects. (xing wei - a 'fishy' smell that can be detected in old tea that has been stored poorly - should be clearly distinguished from chen wei which is quite different). “