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2014 Laos Ban Komaen (Blue) Gu Shu Raw Puerh Cake 200g
0 reviewsPhôngsali is a province of Laos, bordering Yiwu, Yunnan. It is located high in the mountains, approximately 450–1,800 metres above sea level. Phôngsali is well know as ancient tea caravan in the past, is also one of the important origin of yunnan puer tea in history. In recent years, with the ancient tea market continued to heat up, more and more people set their sights on the border tea that come from unknown villages in Myanmar or Laos. The ancient tea trees resources in...
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„Smoothness, Softness and Character of Puer Tea
Puerh tea is a type of post-fermented tea. When stored in the correct environment the tea, over time will change, hence - post-fermented. Due to this, the bitterness and astringency will slowly transform. The flavour will soften, become more mellow, rich, the character will become more rounded and mature.“
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07.12.2015 @ 09:07:02 - sypalino:
I decided to taste this tea 2 weeks after delivery. The cake is lightly pressed, so...
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It was quite long and difficult tasting to make a decision… There is still quite...
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