Camellia sinensis


Camellia_sinensis
Camellia sinensis is the species of plant whose leaves and leaf buds are used to produce the popular beverage tea.

Source Web: Camellia sinensis[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Camellia_sinensis>. [q186] [s27]

Csinensis
Camellia sinensis

Source Web: Camellia sinensis[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Camellia_sinensis>. [q190] [s27]



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„Pos­si­bly the most neb­u­lous of tea’s qual­i­ties are ascribed to 茶氣 [chá qì] — a tea’s “energy.” Most read­ers will prob­a­bly be famil­iar with at least some of the wide rang­ing effects it is attrib­uted with. Prac­ti­cally any phys­i­cal or men­tal stim­u­lus out­side of the mouth, nose, and throat falls into the realm of cha qi.“

Source Web: Wrong Fu Cha. Experiencing Tea[online].  [cit. 2002-05-20]. Available on WWW: <http://chahai.net/>. [q738] [s80]

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