ShopsVideo - Shu - Ripe Puerh
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Video Tags: Pu-erh, Sheng - Raw Puerh, Shu - Ripe Puerh, Tea infusion
Teas
Luo Shui Dong 2012 Spring
1 reviewThis cake is made from high quality gushu leaves sourced from Luo Shui Dong 落水洞 - a famous puer producing...
Meng Ding Shi Hua 2013
1 review"Stone Flower" - Best green tea from our plantation on the mountain Meng Ding. Careful collection, only the...
2011 Mengmao Lao Shu Ye Sheng Xiao Bing 100g
1 review2011 Spring harvest. This material come from Baoshan area, 2600 meters high mountain closed with Mengmao...
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Quotes
„gan; 干 - dry. Sometimes used to describe a certain feeling in the mouth, typically on the tongue or in the throat that is either due to the nature of the tea, or the way it has been processed or stored. Distinct from astringrent. See also 燥/zao“
