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Video Tags: Pu-erh, Sheng - Raw Puerh, Shu - Ripe Puerh, Tea infusion
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Video Tags: Sheng - Raw Puerh, Tea infusion
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
sweetish, rich, dense taste is apparent from the first brewing, in the second brew the fine gushu...
This tea was a bit of an experiment for us. We'd found 2 different maochas from Bulang mountain, which were...
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„In general, lower-quality green teas are steeped hotter and longer, while higher-quality teas are steeped cooler and shorter.“