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Jasmine tea


„Jasmine tea (Chinese: 茉莉花茶; pinyin: mòlìhuā chá) is a type of scented tea which absorbs aroma from jasmine blossoms. Scented tea was known during the time of the Song Dynasty (960–1279); however it was reserved for the Imperial Court. Typically, jasmine tea employs green tea as the tea base; however, white tea and even black tea are also now used. The resulting flavor of jasmine tea is subtly sweet and highly fragrant. It is the most famous scented tea in China.“

jasmine_perls
Source Web: Jasmine tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Jasmine_tea>. [q212] [s48]




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Teas

2002 Fu Cha Ju Ailaoshan Ripe Puerh Cake

2002 Fu Cha Ju Ailaoshan Ripe Puerh Cake
4.2 stars 2 reviews

This high quality ripe cake is made of spring large-leaf varietal arbor tea from Ailao mountain. Ailao...

2013 White 2 Tea New Amerykah

2013 White 2 Tea New Amerykah
4.5 stars 2 reviews

This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material from the Menghai...

NaKa 2013 autumn

NaKa 2013 autumn
5.0 stars 1 review

The Naka king makes its way with a robust and specific taste even in the autumn season. Very powerful tea...

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Chengdu, the capital
Chengdu, the capital
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Quotes

„Depending on the desired product and speed, from quickest and tightest to slowest and loosest, pressing can be done by a lever press, which was operated by hand for tight pressings and has largely been replaced by the modern hydraulic press.“

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q505] [s62]
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